They are probably going to love snacking down on it during those colder months. Find Nancy’s writing and recipes at her website: Hungry Enough To Eat Six. Then take your … Pear varieties, like apples, can be stored for months after they are picked if … Experts have long told people to eat skins for added nutrients and with pears this is definitely true. The ones … Forelle Pear. How to eat Comice pears: Comice pears are best enjoyed when served on cheese boards with soft or blue-veined cheeses. This article has been viewed 220,373 times. There are over a dozen kinds of white fleshed guava, which look similar to other varieties of the fruit on the outside. This is largely due to the presence of tiny seeds in the fruit that cannot be chewed, so including it in other recipes or smoothies can be difficult. No matter what type of pear you're eating, whether it's a Bartlett or a Bosc, you can enjoy this delectable fruit in a number of ways. Pears can be sliced by using an apple corer. 2. The canned versions are steeped in sugar syrup, which makes them frankly quite dangerous for health. I made clean eating candy. No matter how you like to eat this fruit, pears have a lot going for them in the culinary world. We know, pears are one of those delicious fruits that are wonderful eaten raw, but here are some great ideas to incorporate pears into different meals. Add sliced Asian pears to a cheese plate. To learn how to incorporate pear into different recipes, scroll down! wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. There is no real logic behind this idea, and … Can I eat a pear like I eat a carrot, from the top down? Pears are a common ingredient in recipes such as pear custard pies, baked fruit leather, pear crumble and many others. To create this article, 26 people, some anonymous, worked to edit and improve it over time. Some people eat the seeds in soup or dry them to be ground into flour. % of people told us that this article helped them. Anjou pears have a sweet, slightly citrus flavor and are available nearly year-round. X You can cut it into slices or chunks to add to your fruit bowl. Egg-shaped Anjou pears come in green and red varieties, and they’re especially attractive when both colors are arranged together in fruit bowls or sliced onto salads. Make pear pie. According to Chelan Fresh, "Bartlett pears are stunning when paired with salty brined cheeses such as feta and halloumi. Cancer: The health benefits of pear extend into the area of cancer risk as well. If eating the peel, it is easier eaten in slices. According to the Center for Disease Control, 60 percent of children eat less than the recommended daily amount of fruit. You can choose to peel off the skin using a knife or a peeler. The canned versions are steeped in sugar syrup, which makes them frankly quite dangerous for health. This is one of the most-loved types of pears, thanks to the succulent texture and sweetness. Eat it raw, cook it up, turn the fruit into dessert or enhance fatty meat like ham with the ingredient's sweetness. Eating the skin of an Asian pear is a good source of fiber. If desired, you can pulp the fruit and strain out the seeds before eating. You are also not likely to get much of their nutritional benefit, given that they contain significantly less amount of fiber. Pears are a soft and sweet fruit, which makes them perfect for a nutritious and tasty dessert recipe. One of the best things about pear fruit is that it will keep for a long time if stored properly. Like many fruits, the flesh of cut or peeled pears will eventually brown. Using a sharp knife, cut the two ends of the fruit, making sure to cut all the way through to the flesh. Make sure that you never give your chicken any sort of fruit or vegetables more than a couple of times per week. Fiber in pear binds … Go for fresh pears at all times. Choose your type of pear. An unripe pear’s skin is shiny, wheras a ripe one looks more matte. How to eat Comice pears: Comice pears are best enjoyed when served on cheese boards with soft or blue-veined cheeses. These are green when unripe; there are also Red Bartlett pears which are similar except for their color. The pears are short and round with bright green skin blushed with red, and need careful handling because of their fragile skin. How To Eat / Cook Pears. 9) Type-2 Diabetes can be staved off with the help of pears. Tunas Step 1: Use Tongs to Get the Prickly Pears Off the Cactus. Buy or pick a number of cactus leaf pads. Pear trees begin producing fruit between three and seven years after planting. Anjou pears: These are golden green and have a buttery, sweet flavor, are in season from October to May. In fact, the skin holds about 50% of the total dietary fiber a pear has to offer. These are found most readily in pear skins. Include your email address to get a message when this question is answered. You show too kinds here – the ones shown on the plant are pretty much used only for juicing, although they can be eaten at great peril! Learn how to get kids to eat fruit on PBS KIDS for Parents. To check pears for ripeness, especially firm varieties, remember to “check the neck.” Pears ripen from the inside out, and since the necks are the narrowest part of a pear, this is the most reliable place to determine ripeness. As with any fruit, the best way to eat a pear is to eat the whole thing. Seckel pears are so tiny that they can be preserved whole! It can be something of a chore getting through to the fruit, but it's worth the trouble. To eat a pear, eat it just like you would eat an apple, skin and all. Seckel pears: These pears are small and red and green and are perfect for snacks. Add Asian pears to fruit salad. Add the fruit pieces to your favorite burrito along with lettuce and tomatoes Comice pears: These pears are thick-skinned, green, juicy pears. The crispy Apple Pear is a perfect ingredient in fruit salads, bread puddings, and stir-fry dishes. You can eat a pear however you like. Eat one raw as a snack. How to eat Concorde pears: Concordes keep their shape during cooking and baking—an attribute that’s important for recipes like poached pears. A great suggestion is to pick the fruit off the cactus with kitchen tongs, steady it with a fork, cut along each side and then peel the skin off with the fork. The key to keeping fruit fresh, and prevent it from ripening too fast is to store it cold. ABERRATION FILMS LTD/SCIENCE PHOTO LIBRARY/Getty Images, Do Not Sell My Personal Information – CA Residents. The pears are short and round with bright green skin blushed with red, and need careful handling because of their fragile skin. In that spirit, here are eleven pear recipes to take you from dawn to dusk. The skin of Seckel pears ranges from pale green to deep red, and they’re available in stores from September through February. Stand the fruit on one side and make a vertical cut … Comice pears are sometimes called “Christmas pears” as they’re a staple of fruit gift baskets. Another type of alcoholic beverage made with red prickly pears is called chiquito, which is liquor made with the cactus fruit and cinnamon. You can eat cactus pear with the seeds, or you can spit them out. 1. Begin by slicing about one-quarter inch off of the ends of the fruit. To learn how to incorporate pear into different recipes, scroll down! You are able to find pears in most supermarkets year round and ripe pears are your best choice for cooking. This will remove all ... Keep doing this for 3 to 4 minutes, taking care not to bruise the … Once they’re ripe make sure to store them in the fridge. The fruit may be cut into chunks and eaten raw or is used as a key ingredient in many dishes and beverages. Pears usually take a couple days to ripen at home on the counter. The skin of most brown varieties of Asian Pears are edible, however they are thick and tough, so these fruits are best eaten peeled. Underneath is a delicious, sweet fruit. Here’s the picture of the seeds of the cactus pear fruit: Cooking these fruits is a personal preference, depending on the flavor and texture you prefer. If eating the peel, it is easier eaten in slices. Pears can be eaten without poaching, just like an apple. I wasn’t quite sure how to eat prickly pear cactus fruit without getting full of thorns again, so I did some investigating. They may also be simply pickled in brine and used as a condiment. The other addendum to our pups being able to eat pears is that they cannot eat canned pears because of all the sugar and syrup. Eat it as a whole: Eat the pear as you would an apple, skin included. If you can stab it with a fork and lift it without it falling off, eat your pear with a fork. Another traditional use of the fruit is called queso de tuna, which is essentially a dessert similar to ate or fruit paste, made by boiling the fruit pulp until thick and sticky and air drying. How to Eat an Avocado The two most common ways of eating an avocado are in a salad or as guacamole, both of which are tried, tested and outdated. If it's soft and falls apart easily, eat it with a spoon. Fiber in pear binds … There are a few things you should check to make sure your fruit isn't rotten or moldy: 1. We use cookies to make wikiHow great. If it yields to pressure, then it’s ripe and ready to eat! Aloha from Maui...Mike shows how simple and easy it is to eat cactus fruit, also known as prickly pear, cactus fig, and tuna. Home Recipes Ingredients Fruits Pears. How to eat Bartlett pears: These sweet Bartletts are delicious when eaten fresh, and are also a top variety for canning, chutneys, and pear preserves. Pears are not harmful to dogs if they are eaten in moderation. This way, you can make the most of the fibers, phytonutrients, and antioxidants present in the fruit. Cactus pear has pretty large seeds. In fact, the pear is such a wonderful, versatile fruit that you could slip it into all three meals of the day, then enjoy it with your drinks and dessert, too. The possibilities are near limitless! Eat pears by themselves, or cut up in salads and oats. As if that weren’t enough, pear trees are as hardy as apple trees (they can thrive in USDA hardiness zones 3 through 10) and are very pest- and disease-resistant. Bosc pears sing when combined with soft or semi-soft blue cheeses like roquefort, stilton and gorgonzola.". Pear is over 80% water, which means it should be good to keep them hydrated. Cutting the Skin. You need to cut it from the base so that the core can be removed effortlessly. These pears are juicy and sweet, even when they’re still firm. One of the main reasons we want to be careful with how much pear our pups are eating is because too much can lead to upset stomach. If the flesh underneath this part is dark brown and mushy, it's not good anymore. Like apples, the skin is edible, but some people prefer to peel them. Read the Warning section. How to Eat Prickly Pear, A.k.a. The seeds can be consumed with the fruit (but be careful not to bite into them, as they're quite hard) or spit out. But, as those who dislike dish washing say, anything can be finger food if you aren't afraid of dirtying your hands a bit. If desired, you can pulp the fruit and strain out the seeds before eating. Taste of Home is America's #1 cooking magazine. Pears can be used in both sweet and savory applications. The best way to eat a cactus pear is to simply slice the fruit and eat it raw. Tip. Step 2: Carve the Prickly Pear. Look for firm pears that give a little when pressed on. If you don't like the way the skin tastes, use a knife to peel the skin off before you eat the pear. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Grown in our own Webster Orchards in Oregon's Hood River Valley, Webster Royal Comice Pears have been known as the "the Cadillac of pears" due to their incredible juiciness, elegant sweetness, and smooth buttery texture. Once the pear is ripe, it can be refrigerated to slow the ripening process and saved for use up to five days later. Eat it raw, cook it up, turn the fruit into dessert or enhance fatty meat like ham with the ingredient's sweetness. Just make sure you don't eat the core and seeds in the center. O ur fruit bowls are becoming more adventurous. But it is important for dogs to eat pears that remove the seeds, stems, pits and cores before feeding them. Do you have to poach the pear before eating it? How to eat Asian pears: The crunchy texture makes them a favorite for eating fresh, and they can also be used baked dishes like crisps or a gorgeous pear tart. Buy or pick a number of cactus leaf pads. Though the term is broadly applied to several varieties, Asian pears are typically round with green or brown skin and a russeted surface. To Prevent Browning. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Like many fruits, the flesh of cut or peeled pears will eventually brown. Pears come in many different varieties. Eating the skin of an Asian pear is a good source of fiber. She and her family live in Vermont and enjoy all things food, as well as the beautiful outdoors, game nights, Avengers movies and plenty of maple syrup. Having embraced the kiwi, the mango and the pomegranate we are now, it seems, passionate about persimmons. About the size of a medium pear, white guavas have thin, edible, yellowish green skin. In my search for different ways of eating avocado I found 5 recipes that make the buttery fruit totally stand out. You can also cut a pear up into individual slices or chunks with a knife if you don't want to eat the whole thing at once. Pears and fruit in general are good foods to eat to lose weight. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/20\/Eat-a-Pear-Step-1-Version-3.jpg\/v4-460px-Eat-a-Pear-Step-1-Version-3.jpg","bigUrl":"\/images\/thumb\/2\/20\/Eat-a-Pear-Step-1-Version-3.jpg\/aid530386-v4-728px-Eat-a-Pear-Step-1-Version-3.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"